Monday, December 22, 2008

Mom's Yummy Stuffing



* Combine in bowl
1 Bag seasoned stuffing or coarse bread crumbs
1 can cream of mushroom
1 can chicken broth
1/2 square melted butter
1 can water chestnuts finely chopped
1 egg (blended)

* Season to taste
sage
thyme
marjoram
salt
pepper
dash of ginger
dash of cloves

* Saute and combine to the above
1 C celery
1 C sweet onion
butter

* Brown in same pan and combine to above ingredients
1 pkg sausage

Pour into a lightly oiled n]baking dish and bake at 350 for 30 minutes covered and an additional 15 minutes uncovered.

1 comment:

Kim said...

Thanks for posting this! I am Morgan's M.I.L. and had this on Thanksgiving. It was the best stuffing I remember having -- to perfection.